by Katie | Feb 2, 2026 | Community, Food, Sustainability
Winter is the season of comfort food. And there’s nothing more comforting — or easy — than pastured lamb. Look, I’ve got kids and a life full of sheep, wool, and knitting. I don’t want to babysit dinner. I want nutritious meals that are easy to make and taste...
by Katie | Jan 28, 2026 | Community
I’ve been trying to figure out what to say during this time. The truth is that it’s all so unimaginably horrible and yet so completely predictable. Those of us who care deeply are carrying a heavy weight of grief and responsibility right now. There are things that...